(732) 305-7661

3191 Lincoln Hwy Franklin Park,
NJ 08823

Spice Rack Indian Fusion Dining

DINNER

  • APPETIZER
  • SOUP & SALAD
  • TANDOOR ( CLAY OVEN)
  • CHICKEN
  • LAMB
  • SEAFOOD
  • VEGETABLE
  • RICE & NOODLE
  • BREAD

APPETIZER

Vegetable Samosa ................................................. $4.95

Crispy turnovers with delicately spiced potatoes and green peas with fennel and sumac, served with mint and pomegranate chutney

Achari Portobello ............................................... $6.95

Grilled Portobello mushroom with onion, bell pepper and pickled avocado paneer.

Bhajia ........................................................... $6.95

Crisp light fritters with cauliflower, raw banana and jack fruit, served with date and tamarind chutney.

Lasooni Gobhi ................................................... $5.95

Deep fried cauliflower florets in soy garlic sauce.

Spring Roll ..................................................... $4.95

Vegetable and glass noodle, served with plum sauce.

"Gunpowder" Scallop ............................................. $6.95

South Indian spice crusted seared scallop, with a molaga podi coconut coulis.

Fish Wrap ....................................................... $6.95

Cod and vegetable roll with organic roasted tomato and spicy coriander relish.

Crab Samosa ...................................................... $6.95

Crispy pyramid stuffed with curry leaf flavored lump crabmeat and served with papaya chutney.

Curried Mussels ................................................. $9.95

Pacific blue Mussels simmered in creamy garlic butter sauce.

Ajwaini Cod ...................................................... $8.95

Cod and mint chutney rolls, flavored with ginger, carom and paprika in gram flour batter.

Taipei Prawn .................................................... $9.95

Jumbo shrimp with Green and red pepper tossed in a sweet and spicy sauce.

Mumbai Squid .................................................... $9.95

Calamari with spring onion, hot chilies, garlic and soy sauce.

Brain Masala .................................................... $8.95

Baby Goat brain sauteed with fresh cilantro and three peppercorn, served with Sheermal bread.

Masala Papadam ................................................. $2.99

Stone ground lentil cracker, served with chutney salsa.

Raita ............................................................ $2.99

Yogurt dip with cucumber, mint and roasted cumin.

Steamed Momos .................................................... $5.95

Steamed minced vegetables or chicken wrapped in wonton skin basket served with soy garlic sauce

Chilli Paneer Dry ................................................ $5.95

Cubes of cottage cheese sautéed with fresh chili onions in light soy sauce

Veg Manchurian Dry ............................................... $5.95

Golden fried vegetables balls tossed with onions and chili garlic sauce.

Crispy Baby Corn Salt & Pepper .................................. $4.95

Corn fritters tossed in fresh crushed pepper,ginger and garlic.

An 18% discretionary gratuity is added to a party of 6 or more
Please be sure to ask your server if you are allergic to any food item

SOUP & SALAD

Vegetable Samosa ................................................. $4.95

Crispy turnovers with delicately spiced potatoes and green peas with fennel and sumac, served with mint and pomegranate chutney

Achari Portobello ............................................... $6.95

Grilled Portobello mushroom with onion, bell pepper and pickled avocado paneer.

Bhajia ........................................................... $6.95

Crisp light fritters with cauliflower, raw banana and jack fruit, served with date and tamarind chutney.

Lasooni Gobhi ................................................... $5.95

Deep fried cauliflower florets in soy garlic sauce.

Spring Roll ..................................................... $4.95

Vegetable and glass noodle, served with plum sauce.

"Gunpowder" Scallop ............................................. $6.95

South Indian spice crusted seared scallop, with a molaga podi coconut coulis.

Fish Wrap ....................................................... $6.95

Cod and vegetable roll with organic roasted tomato and spicy coriander relish.

Crab Samosa ...................................................... $6.95

Crispy pyramid stuffed with curry leaf flavored lump crabmeat and served with papaya chutney.

Curried Mussels ................................................. $9.95

Pacific blue Mussels simmered in creamy garlic butter sauce.

Ajwaini Cod ...................................................... $8.95

Cod and mint chutney rolls, flavored with ginger, carom and paprika in gram flour batter.

Taipei Prawn .................................................... $9.95

Jumbo shrimp with Green and red pepper tossed in a sweet and spicy sauce.

Mumbai Squid .................................................... $9.95

Calamari with spring onion, hot chilies, garlic and soy sauce.

Brain Masala .................................................... $8.95

Baby Goat brain sauteed with fresh cilantro and three peppercorn, served with Sheermal bread.

Masala Papadam ................................................. $2.99

Stone ground lentil cracker, served with chutney salsa.

Raita ............................................................ $2.99

Yogurt dip with cucumber, mint and roasted cumin.

Steamed Momos .................................................... $5.95

Steamed minced vegetables or chicken wrapped in wonton skin basket served with soy garlic sauce

Chilli Paneer Dry ................................................ $5.95

Cubes of cottage cheese sautéed with fresh chili onions in light soy sauce

Veg Manchurian Dry ............................................... $5.95

Golden fried vegetables balls tossed with onions and chili garlic sauce.

Crispy Baby Corn Salt & Pepper .................................. $4.95

Corn fritters tossed in fresh crushed pepper,ginger and garlic.

An 18% discretionary gratuity is added to a party of 6 or more
Please be sure to ask your server if you are allergic to any food item

TANDOOR ( CLAY OVEN)

Vegetable Samosa ................................................. $4.95

Crispy turnovers with delicately spiced potatoes and green peas with fennel and sumac, served with mint and pomegranate chutney

Achari Portobello ............................................... $6.95

Grilled Portobello mushroom with onion, bell pepper and pickled avocado paneer.

Bhajia ........................................................... $6.95

Crisp light fritters with cauliflower, raw banana and jack fruit, served with date and tamarind chutney.

Lasooni Gobhi ................................................... $5.95

Deep fried cauliflower florets in soy garlic sauce.

Spring Roll ..................................................... $4.95

Vegetable and glass noodle, served with plum sauce.

"Gunpowder" Scallop ............................................. $6.95

South Indian spice crusted seared scallop, with a molaga podi coconut coulis.

Fish Wrap ....................................................... $6.95

Cod and vegetable roll with organic roasted tomato and spicy coriander relish.

Crab Samosa ...................................................... $6.95

Crispy pyramid stuffed with curry leaf flavored lump crabmeat and served with papaya chutney.

Curried Mussels ................................................. $9.95

Pacific blue Mussels simmered in creamy garlic butter sauce.

Ajwaini Cod ...................................................... $8.95

Cod and mint chutney rolls, flavored with ginger, carom and paprika in gram flour batter.

Taipei Prawn .................................................... $9.95

Jumbo shrimp with Green and red pepper tossed in a sweet and spicy sauce.

Mumbai Squid .................................................... $9.95

Calamari with spring onion, hot chilies, garlic and soy sauce.

Brain Masala .................................................... $8.95

Baby Goat brain sauteed with fresh cilantro and three peppercorn, served with Sheermal bread.

Masala Papadam ................................................. $2.99

Stone ground lentil cracker, served with chutney salsa.

Raita ............................................................ $2.99

Yogurt dip with cucumber, mint and roasted cumin.

Steamed Momos .................................................... $5.95

Steamed minced vegetables or chicken wrapped in wonton skin basket served with soy garlic sauce

Chilli Paneer Dry ................................................ $5.95

Cubes of cottage cheese sautéed with fresh chili onions in light soy sauce

Veg Manchurian Dry ............................................... $5.95

Golden fried vegetables balls tossed with onions and chili garlic sauce.

Crispy Baby Corn Salt & Pepper .................................. $4.95

Corn fritters tossed in fresh crushed pepper,ginger and garlic.

An 18% discretionary gratuity is added to a party of 6 or more
Please be sure to ask your server if you are allergic to any food item

CHICKEN

Vegetable Samosa ................................................. $4.95

Crispy turnovers with delicately spiced potatoes and green peas with fennel and sumac, served with mint and pomegranate chutney

Achari Portobello ............................................... $6.95

Grilled Portobello mushroom with onion, bell pepper and pickled avocado paneer.

Bhajia ........................................................... $6.95

Crisp light fritters with cauliflower, raw banana and jack fruit, served with date and tamarind chutney.

Lasooni Gobhi ................................................... $5.95

Deep fried cauliflower florets in soy garlic sauce.

Spring Roll ..................................................... $4.95

Vegetable and glass noodle, served with plum sauce.

"Gunpowder" Scallop ............................................. $6.95

South Indian spice crusted seared scallop, with a molaga podi coconut coulis.

Fish Wrap ....................................................... $6.95

Cod and vegetable roll with organic roasted tomato and spicy coriander relish.

Crab Samosa ...................................................... $6.95

Crispy pyramid stuffed with curry leaf flavored lump crabmeat and served with papaya chutney.

Curried Mussels ................................................. $9.95

Pacific blue Mussels simmered in creamy garlic butter sauce.

Ajwaini Cod ...................................................... $8.95

Cod and mint chutney rolls, flavored with ginger, carom and paprika in gram flour batter.

Taipei Prawn .................................................... $9.95

Jumbo shrimp with Green and red pepper tossed in a sweet and spicy sauce.

Mumbai Squid .................................................... $9.95

Calamari with spring onion, hot chilies, garlic and soy sauce.

Brain Masala .................................................... $8.95

Baby Goat brain sauteed with fresh cilantro and three peppercorn, served with Sheermal bread.

Masala Papadam ................................................. $2.99

Stone ground lentil cracker, served with chutney salsa.

Raita ............................................................ $2.99

Yogurt dip with cucumber, mint and roasted cumin.

Steamed Momos .................................................... $5.95

Steamed minced vegetables or chicken wrapped in wonton skin basket served with soy garlic sauce

Chilli Paneer Dry ................................................ $5.95

Cubes of cottage cheese sautéed with fresh chili onions in light soy sauce

Veg Manchurian Dry ............................................... $5.95

Golden fried vegetables balls tossed with onions and chili garlic sauce.

Crispy Baby Corn Salt & Pepper .................................. $4.95

Corn fritters tossed in fresh crushed pepper,ginger and garlic.

An 18% discretionary gratuity is added to a party of 6 or more
Please be sure to ask your server if you are allergic to any food item

LAMB

Vegetable Samosa ................................................. $4.95

Crispy turnovers with delicately spiced potatoes and green peas with fennel and sumac, served with mint and pomegranate chutney

Achari Portobello ............................................... $6.95

Grilled Portobello mushroom with onion, bell pepper and pickled avocado paneer.

Bhajia ........................................................... $6.95

Crisp light fritters with cauliflower, raw banana and jack fruit, served with date and tamarind chutney.

Lasooni Gobhi ................................................... $5.95

Deep fried cauliflower florets in soy garlic sauce.

Spring Roll ..................................................... $4.95

Vegetable and glass noodle, served with plum sauce.

"Gunpowder" Scallop ............................................. $6.95

South Indian spice crusted seared scallop, with a molaga podi coconut coulis.

Fish Wrap ....................................................... $6.95

Cod and vegetable roll with organic roasted tomato and spicy coriander relish.

Crab Samosa ...................................................... $6.95

Crispy pyramid stuffed with curry leaf flavored lump crabmeat and served with papaya chutney.

Curried Mussels ................................................. $9.95

Pacific blue Mussels simmered in creamy garlic butter sauce.

Ajwaini Cod ...................................................... $8.95

Cod and mint chutney rolls, flavored with ginger, carom and paprika in gram flour batter.

Taipei Prawn .................................................... $9.95

Jumbo shrimp with Green and red pepper tossed in a sweet and spicy sauce.

Mumbai Squid .................................................... $9.95

Calamari with spring onion, hot chilies, garlic and soy sauce.

Brain Masala .................................................... $8.95

Baby Goat brain sauteed with fresh cilantro and three peppercorn, served with Sheermal bread.

Masala Papadam ................................................. $2.99

Stone ground lentil cracker, served with chutney salsa.

Raita ............................................................ $2.99

Yogurt dip with cucumber, mint and roasted cumin.

Steamed Momos .................................................... $5.95

Steamed minced vegetables or chicken wrapped in wonton skin basket served with soy garlic sauce

Chilli Paneer Dry ................................................ $5.95

Cubes of cottage cheese sautéed with fresh chili onions in light soy sauce

Veg Manchurian Dry ............................................... $5.95

Golden fried vegetables balls tossed with onions and chili garlic sauce.

Crispy Baby Corn Salt & Pepper .................................. $4.95

Corn fritters tossed in fresh crushed pepper,ginger and garlic.

An 18% discretionary gratuity is added to a party of 6 or more
Please be sure to ask your server if you are allergic to any food item

SEAFOOD

Vegetable Samosa ................................................. $4.95

Crispy turnovers with delicately spiced potatoes and green peas with fennel and sumac, served with mint and pomegranate chutney

Achari Portobello ............................................... $6.95

Grilled Portobello mushroom with onion, bell pepper and pickled avocado paneer.

Bhajia ........................................................... $6.95

Crisp light fritters with cauliflower, raw banana and jack fruit, served with date and tamarind chutney.

Lasooni Gobhi ................................................... $5.95

Deep fried cauliflower florets in soy garlic sauce.

Spring Roll ..................................................... $4.95

Vegetable and glass noodle, served with plum sauce.

"Gunpowder" Scallop ............................................. $6.95

South Indian spice crusted seared scallop, with a molaga podi coconut coulis.

Fish Wrap ....................................................... $6.95

Cod and vegetable roll with organic roasted tomato and spicy coriander relish.

Crab Samosa ...................................................... $6.95

Crispy pyramid stuffed with curry leaf flavored lump crabmeat and served with papaya chutney.

Curried Mussels ................................................. $9.95

Pacific blue Mussels simmered in creamy garlic butter sauce.

Ajwaini Cod ...................................................... $8.95

Cod and mint chutney rolls, flavored with ginger, carom and paprika in gram flour batter.

Taipei Prawn .................................................... $9.95

Jumbo shrimp with Green and red pepper tossed in a sweet and spicy sauce.

Mumbai Squid .................................................... $9.95

Calamari with spring onion, hot chilies, garlic and soy sauce.

Brain Masala .................................................... $8.95

Baby Goat brain sauteed with fresh cilantro and three peppercorn, served with Sheermal bread.

Masala Papadam ................................................. $2.99

Stone ground lentil cracker, served with chutney salsa.

Raita ............................................................ $2.99

Yogurt dip with cucumber, mint and roasted cumin.

Steamed Momos .................................................... $5.95

Steamed minced vegetables or chicken wrapped in wonton skin basket served with soy garlic sauce

Chilli Paneer Dry ................................................ $5.95

Cubes of cottage cheese sautéed with fresh chili onions in light soy sauce

Veg Manchurian Dry ............................................... $5.95

Golden fried vegetables balls tossed with onions and chili garlic sauce.

Crispy Baby Corn Salt & Pepper .................................. $4.95

Corn fritters tossed in fresh crushed pepper,ginger and garlic.

An 18% discretionary gratuity is added to a party of 6 or more
Please be sure to ask your server if you are allergic to any food item

VEGETABLE

Vegetable Samosa ................................................. $4.95

Crispy turnovers with delicately spiced potatoes and green peas with fennel and sumac, served with mint and pomegranate chutney

Achari Portobello ............................................... $6.95

Grilled Portobello mushroom with onion, bell pepper and pickled avocado paneer.

Bhajia ........................................................... $6.95

Crisp light fritters with cauliflower, raw banana and jack fruit, served with date and tamarind chutney.

Lasooni Gobhi ................................................... $5.95

Deep fried cauliflower florets in soy garlic sauce.

Spring Roll ..................................................... $4.95

Vegetable and glass noodle, served with plum sauce.

"Gunpowder" Scallop ............................................. $6.95

South Indian spice crusted seared scallop, with a molaga podi coconut coulis.

Fish Wrap ....................................................... $6.95

Cod and vegetable roll with organic roasted tomato and spicy coriander relish.

Crab Samosa ...................................................... $6.95

Crispy pyramid stuffed with curry leaf flavored lump crabmeat and served with papaya chutney.

Curried Mussels ................................................. $9.95

Pacific blue Mussels simmered in creamy garlic butter sauce.

Ajwaini Cod ...................................................... $8.95

Cod and mint chutney rolls, flavored with ginger, carom and paprika in gram flour batter.

Taipei Prawn .................................................... $9.95

Jumbo shrimp with Green and red pepper tossed in a sweet and spicy sauce.

Mumbai Squid .................................................... $9.95

Calamari with spring onion, hot chilies, garlic and soy sauce.

Brain Masala .................................................... $8.95

Baby Goat brain sauteed with fresh cilantro and three peppercorn, served with Sheermal bread.

Masala Papadam ................................................. $2.99

Stone ground lentil cracker, served with chutney salsa.

Raita ............................................................ $2.99

Yogurt dip with cucumber, mint and roasted cumin.

Steamed Momos .................................................... $5.95

Steamed minced vegetables or chicken wrapped in wonton skin basket served with soy garlic sauce

Chilli Paneer Dry ................................................ $5.95

Cubes of cottage cheese sautéed with fresh chili onions in light soy sauce

Veg Manchurian Dry ............................................... $5.95

Golden fried vegetables balls tossed with onions and chili garlic sauce.

Crispy Baby Corn Salt & Pepper .................................. $4.95

Corn fritters tossed in fresh crushed pepper,ginger and garlic.

An 18% discretionary gratuity is added to a party of 6 or more
Please be sure to ask your server if you are allergic to any food item

RICE & NOODLE

Vegetable Samosa ................................................. $4.95

Crispy turnovers with delicately spiced potatoes and green peas with fennel and sumac, served with mint and pomegranate chutney

Achari Portobello ............................................... $6.95

Grilled Portobello mushroom with onion, bell pepper and pickled avocado paneer.

Bhajia ........................................................... $6.95

Crisp light fritters with cauliflower, raw banana and jack fruit, served with date and tamarind chutney.

Lasooni Gobhi ................................................... $5.95

Deep fried cauliflower florets in soy garlic sauce.

Spring Roll ..................................................... $4.95

Vegetable and glass noodle, served with plum sauce.

"Gunpowder" Scallop ............................................. $6.95

South Indian spice crusted seared scallop, with a molaga podi coconut coulis.

Fish Wrap ....................................................... $6.95

Cod and vegetable roll with organic roasted tomato and spicy coriander relish.

Crab Samosa ...................................................... $6.95

Crispy pyramid stuffed with curry leaf flavored lump crabmeat and served with papaya chutney.

Curried Mussels ................................................. $9.95

Pacific blue Mussels simmered in creamy garlic butter sauce.

Ajwaini Cod ...................................................... $8.95

Cod and mint chutney rolls, flavored with ginger, carom and paprika in gram flour batter.

Taipei Prawn .................................................... $9.95

Jumbo shrimp with Green and red pepper tossed in a sweet and spicy sauce.

Mumbai Squid .................................................... $9.95

Calamari with spring onion, hot chilies, garlic and soy sauce.

Brain Masala .................................................... $8.95

Baby Goat brain sauteed with fresh cilantro and three peppercorn, served with Sheermal bread.

Masala Papadam ................................................. $2.99

Stone ground lentil cracker, served with chutney salsa.

Raita ............................................................ $2.99

Yogurt dip with cucumber, mint and roasted cumin.

Steamed Momos .................................................... $5.95

Steamed minced vegetables or chicken wrapped in wonton skin basket served with soy garlic sauce

Chilli Paneer Dry ................................................ $5.95

Cubes of cottage cheese sautéed with fresh chili onions in light soy sauce

Veg Manchurian Dry ............................................... $5.95

Golden fried vegetables balls tossed with onions and chili garlic sauce.

Crispy Baby Corn Salt & Pepper .................................. $4.95

Corn fritters tossed in fresh crushed pepper,ginger and garlic.

An 18% discretionary gratuity is added to a party of 6 or more
Please be sure to ask your server if you are allergic to any food item

BREAD

Vegetable Samosa ................................................. $4.95

Crispy turnovers with delicately spiced potatoes and green peas with fennel and sumac, served with mint and pomegranate chutney

Achari Portobello ............................................... $6.95

Grilled Portobello mushroom with onion, bell pepper and pickled avocado paneer.

Bhajia ........................................................... $6.95

Crisp light fritters with cauliflower, raw banana and jack fruit, served with date and tamarind chutney.

Lasooni Gobhi ................................................... $5.95

Deep fried cauliflower florets in soy garlic sauce.

Spring Roll ..................................................... $4.95

Vegetable and glass noodle, served with plum sauce.

"Gunpowder" Scallop ............................................. $6.95

South Indian spice crusted seared scallop, with a molaga podi coconut coulis.

Fish Wrap ....................................................... $6.95

Cod and vegetable roll with organic roasted tomato and spicy coriander relish.

Crab Samosa ...................................................... $6.95

Crispy pyramid stuffed with curry leaf flavored lump crabmeat and served with papaya chutney.

Curried Mussels ................................................. $9.95

Pacific blue Mussels simmered in creamy garlic butter sauce.

Ajwaini Cod ...................................................... $8.95

Cod and mint chutney rolls, flavored with ginger, carom and paprika in gram flour batter.

Taipei Prawn .................................................... $9.95

Jumbo shrimp with Green and red pepper tossed in a sweet and spicy sauce.

Mumbai Squid .................................................... $9.95

Calamari with spring onion, hot chilies, garlic and soy sauce.

Brain Masala .................................................... $8.95

Baby Goat brain sauteed with fresh cilantro and three peppercorn, served with Sheermal bread.

Masala Papadam ................................................. $2.99

Stone ground lentil cracker, served with chutney salsa.

Raita ............................................................ $2.99

Yogurt dip with cucumber, mint and roasted cumin.

Steamed Momos .................................................... $5.95

Steamed minced vegetables or chicken wrapped in wonton skin basket served with soy garlic sauce

Chilli Paneer Dry ................................................ $5.95

Cubes of cottage cheese sautéed with fresh chili onions in light soy sauce

Veg Manchurian Dry ............................................... $5.95

Golden fried vegetables balls tossed with onions and chili garlic sauce.

Crispy Baby Corn Salt & Pepper .................................. $4.95

Corn fritters tossed in fresh crushed pepper,ginger and garlic.

An 18% discretionary gratuity is added to a party of 6 or more
Please be sure to ask your server if you are allergic to any food item

Restaurant
Timing

Lunch

11:30 am - 3:00 pm

Dinner

5:30 pm to 10:00 pm

Open till 11:00 pm on Fri & Sat

Monday Closed